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e-book

Protein Byproducts - Transformation from Environmental Burden Into Value-Added Products (Cód: 9522746)

Gurpreet Singh Dhillon

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Protein Byproducts - Transformation from Environmental Burden Into Value-Added Products

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Descrição

Protein Byproducts: Transformation from Environmental Burden into Value-Added Products deals with the added value of proteinaceous waste byproducts, discussing in detail the different sources of protein-rich byproducts, their extraction, recovery, and characterization. The book provides thorough insights into different protein modification techniques to extend the product portfolio using these waste byproducts. Divided between three main sections, the book covers various feedstock resources, such as animal-derived/plant-derived proteins, marine waste-derived proteins, protein extraction and recovery methods, and related technical issues including modification and conversion technologies for the production of high value bioproducts. It contains contributions from experts in the fields of applied industrial microbiology, engineering, bioprocess technology, protein chemistry, food chemistry, agriculture, plant sciences, environmental science, and waste management, serving as a comprehensive reference for students and research scientists in the food and agriculture industries.Covers various feedstock resources, protein extraction, recovery methods, and related technical issuesPresents modification and conversion technologies for the production of high value bioproductsExhibits case studies and examples to illustrate both driving forces and constraints in the utilization of these proteinaceous materialsContains contributions from experts in the fields of applied industrial microbiology, engineering, bioprocess technology, protein chemistry, food chemistry, agriculture, plant sciences, environmental science, and waste managementServes as a comprehensive reference for students and research scientists in the food and agriculture industries

Características

Peso 0.00 Kg
Produto sob encomenda Sim
Marca ELSEVIER S&T
Número de Páginas 352 (aproximado)
Acabamento e-book
Territorialidade Internacional
Formato Livro Digital Pdf
Gratuito Não
Proteção Drm Sim
Tamanho do Arquivo 16629
Cód. Barras 9780128026113
Ano da Publicação 2016
AutorGurpreet Singh Dhillon